Fresh seafood at Cured Fish Bar

Our Menu

Fresh from the sea, prepared with Japanese precision

Our menu changes with the seasons and market availability. Prices and items subject to change.

Oysters

We source the finest oysters daily from trusted farms up and down the coast. Ask your server about today's selection.

Daily Selection

Chef's rotating selection of premium oysters from the best farms

Market

Full Dozen

Twelve oysters with house-made accompaniments

$34

Half Dozen

Six oysters with classic mignonette and fresh lemon

$18

Jalapeño Mignonette

House Favorite

Our signature spicy-tangy accompaniment

+$2

Crudo & Raw

Japanese-influenced preparations showcasing the natural beauty of the finest raw seafood.

Hamachi Crudo

Yellowtail with citrus, serrano, cilantro

$19

Salmon Crudo

Wild salmon with avocado, ponzu, crispy shallots

$18

Scallop Crudo

Hokkaido scallops with yuzu kosho, microgreens

$22

Tuna Tartare

Bluefin tuna with sesame, soy, nori chips

$24

Uni on Toast

Popular

Santa Barbara sea urchin on house milk bread

$28

Small Plates

Share a few or keep them all to yourself—we won't judge.

Crispy Rice

Spicy tuna, avocado, sriracha aioli

$18

Edamame

Steamed soybeans with Maldon sea salt

$8

Grilled Octopus

Spanish octopus, fingerlings, chimichurri

$26

Miso Black Cod

Saikyo miso-marinated cod, pickled ginger

$32

Roasty Toasty Mushrooms

Must Try

Wood-fired mushrooms, umami butter, herbs

$16

Tempura Vegetables

Seasonal vegetables, tentsuyu dipping sauce

$14

Lunch Specials

Select Days

Available during lunch service. Check our Instagram for current lunch hours.

Chirashi Don

Signature

Chef's selection over seasoned sushi rice

$38

Fish & Chips

Beer-battered catch of the day, house fries, tartar

$22

Poke Bowl

Ahi tuna, avocado, cucumber, rice, ponzu

$24

Sake

Our sake program features selections from premium Japanese breweries, curated to complement our seafood.

Junmai Daiginjo

Premium, complex, elegant finish

$22

Junmai Ginjo

Fruity, aromatic, light-bodied

$16

Junmai

Clean, rice-forward, served chilled or warm

$12

Nigori

Unfiltered, creamy, slightly sweet

$14

Sake Flight

Three 2oz pours selected by our team

Market Value

Wine

A thoughtful selection highlighting Livermore Valley wines alongside global favorites.

Red Wine

Livermore Valley & beyond

$14-$20

Rosé

Seasonal selection

$14/$52

Sparkling

Rotating selection

$14/$52

White Wine

Local & imported selections

$13-$18

Ready to join us?

Reserve your seat at our 10-seat counter